What is the best choice to use from Sexy Chix? I guess it's the one in Broth that has a lot of option to use and in neutral flavor. And the best recipe is the A La King.
Ingredients:
1 cup cook rice
1 tbsp Magnolia Gold butter (Lite)
1 tbs. Magnolia Old Purpose Flour
1 tin Sexy Chix (in Guiltless broth)
1/4 0 1/2 cup Magnolia Fresh milk
1 small tin chop button mushroom ( I use around 1/8 to 1/4 cup)
slice or grated cheese
3 pcs puff pastry
1 small potato (dice and parboil for the soup)
1 gloves garlic
1 egg (for eggwash which is just scramble egg)
salt and pepper to taste
Procedure:
1). Melt butter and then add garlic, saute
2) afterward add button mushroom ( set aside the juice)
3) add the sexy chix ( set aside the broth) saute.
4. Afterward add the old purpose flour saute until absorb by meat and add around the fresh milk saute then add the juice of the button mushroom to desire thickness of the sauce. (picture below). Add salt and pepper or chicken powder according to your taste
5. while waiting it to cool parboil the dice potato until tender (picture below)
For the chicken pie
1). roll the puff pastry with dusting of flour in the rolling pin and pastry, (picture below)
2).. Put about 1-2 tablespoon of the chicken filling to the pastry and fold it in half and seal the edges with a fork and brush with egg wash( picture below)
3). you can either fry it or bake it at around 200-250 for 10-15 minuter until golden brown. Since it's just 1 piece I use the turbo broiler to bake so I have to brush the other side again with egg wash in order to balance the color of the pie
For the rice topping
1) put cook rice in an oven dish then top with the chicken mixture equally on top then add slices or grated cheese (Magnolia Quick melt cheese is much better but since they have no small packet I use the Eden cheese)
2). broil it until cheese bubble and turn golden brown. (Picture below)
Chicken soup with pastry
1). Add the rest of the sexy chix broth and some button mushroom juice to the leftover chicken mixture cook and add the parboil potato. Adjust to the creaminess of the broth and add additional milk. Put the soup mixture into a ramekin dish then top with puff pastry
2). Poke a hole into the pastry so that the steam from the soup will be release
3) brush again with eggwash and broil it until the pastry is golden brown. (picture Below)
Now this is a complete meal a main course, a soup and a snack all in 1 small can of Sexy Chix. That is why SMPC products are Masarap, Masustansya at Kayang-kaya sa bulsa.
What do I like about SMPC product? They are affordable and has a wide range of product to choose from and you know that they are good quality product we can trust. Look for just I can of Sexy Chix I have already cook 3 course meal using 1 single recipe
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